2 GA Bag Marly's 3 Way Mixed Popcorn

I still have vivid memories of helping Grandma Marly make her famous mixed popcorn. We would start in the morning, making big batches of caramel corn that filled the house with that warm, sugary aroma. She would fire up the kettle, little amber kernels bursting to life. Assuming the job of product sampler I diligently sampled each batch, ensuring the perfect balance of salty and sweet. Then came the making of the cheese popcorn (which I also sampled), carefully setting aside some of the fluffy white kernals. Finally, we would mix the caramel, cheese, and white popcorn together and package it to give to friends and family, starting a tradition of giving. Continue the tradition and share Marly's with someone you love.